Delivered Fresh, Every Week
Serving North West hospitality since 2009
Free collection & delivery on all routes
100+ active venues across M1, WA3, SK1, CH1
Rolling contracts — scale up or cancel with short notice
CORE SERVICES
Restaurant Table Linen Hire
Crisp tablecloths and napkins supplied on a managed rotation — no buying, no in-house washing, no stock shortfalls. We hold buffer stock on your behalf so a last-minute full house is never a problem. Available in white, ivory and a range of contemporary colours to suit everything from Northern Quarter bistros to Cheshire fine dining rooms. Laundered to food-service hygiene standards after every cycle.
Kitchen Linen & Cloth Supply
Service cloths, glass polishing cloths, oven pads and chef cloths supplied on a managed rental basis — you only pay for what you use. Made from heavy-duty cotton blends built to withstand repeated high-temperature commercial washing. Particularly useful for busy Stockport and Warrington kitchens running multiple covers a day where cloth turnover is high and time for in-house washing doesn't exist.
Chef Uniform & Workwear Hire
Chef jackets, trousers and aprons supplied on a weekly rotation and returned professionally laundered — no purchasing, no replacement costs, no juggling sizes. We stock double-breasted and mandarin-collar styles from S to 2XL, suitable for everything from a 10-cover Altrincham kitchen to a high-volume Salford catering operation. Your team turns up clean and uniformed every shift.
Commercial Laundry Service
Already own your linen but need it professionally cleaned? Our collect-and-return commercial laundry service covers restaurants, bars and kitchens across Lancashire, Cheshire and Greater Manchester. We collect on a fixed schedule, process everything at controlled high temperatures that meet food-safety hygiene requirements, and return it folded and ready for service. No minimum volumes for established accounts.
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How it Works

From First Enquiry to First Delivery — The ProLinen Process
01
Stock assessment and quote.
We review your operation: number of covers, service style, frequency of turns and which linen categories you need. From that we build a stock package — tablecloths, napkins, kitchen cloths, chef wear or any combination — and confirm a fixed weekly price with no hidden add-ons.
02
Route scheduling and first delivery
Your postcode is mapped to an existing delivery route. We confirm your collection and drop-off window — timed around your kitchen rota, not ours — and dispatch your opening stock within five to seven working days of agreement. New-site openings can often be accommodated faster; contact us directly.
03
Ongoing managed rotation.
Used linen is collected on schedule, processed in our commercial laundry facility to food-safe standards, and returned on your next confirmed drop. Stock levels are reviewed at your request and adjusted with a week's notice. You receive a delivery note each week confirming what's been swapped, replaced or added.
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